Prix Fixe

$32.95 PER PERSON

SUNDAY - THURSDAY ONLY

 

APPETIZER

Pan-Seared Crab Cake

Guacamole | Smoky Chipotle Sauce  

Roasted Beet Salad 

Herbed Goat Cheese | Grape Tomaotes | Baby Arugula

White Balsamic Dressing 

Caprese 

Burrata | Tomatoes | Onions | Roasted Red Peppers 

Arugula | Basil Pesto

ENTREÉS 

Crispy Garlic Crusted Cod 

Quinoa | Haricot Verts | Sweet Corn

 Roasted Pepper and Onions | Oyster Mushrooms

Grilled Hanger Steak

Singapore Fried Rice | Sunny-Side Up Egg 

Soy Glaze

Mushroom Pasta

Fresh Casarecce Pasta | Truffle Mushroom Ragu 

Pasta Bolognese 

Fresh Pappardelle 

Dessert

Tiramisu

Lady Fingers Triple Soaked in Espresso | Kahlua

 Mascarpone Cream 

Flourless Chocolate Cake 

White Chocolate | Raspberries | Raspberry Sorbet

 Raspberry and Chocolate Sauce

 

 

Executive Chef: Michael Williams

130 East Main St. / Mt. Kisco, NY / info@winstonrestaurant.com / 914.244.9780
©Winston Restaurant 2016

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